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Tag: cooking

The Easiest Frittata Recipe

Aside from their significance as a major plot point in the Harrison Ford – Rachel McAdams film, Morning Glory, frittatas are one of those recipes that everyone seems to have their own little twist on. And why not? Their versatility means that even the newest of cooks can make a…

Just eat more vegetables.

People like shortcuts. Maybe it’s a symptom of our modern world, where we can get pretty much anything we want at the touch of a button.   Speaking of shortcuts, I’m often asked by friends, family and colleagues about the fastest ways to get healthy / fit / more energy…

Stories I loved this week.

Happy weekend! I can’t wait to hang out with my husband and son and relax this weekend.  And it’s Bonfire Night on Saturday! We’re going to check out our local Guy Fawkes fireworks display and let J have a few sparklers  – can’t wait! What are you up to this…

Stories I loved this week.

I’m back in student clinic this weekend and I’m really looking forward to getting hands with clients and turning all of my theoretical knowledge into practice. What are you up to this weekend? Yes, there really is something so comforting about great cookery writing. I’m finding myself reading cookbooks before…

Stories I loved this week.

It’s been a bit of daze of working and studying recently. I’ve managed to squeeze a few fun things like seeing Sarah Wilson speak last week and have some lovely dinners with my friends and my boys. Only a few more weeks of study and I’ll be done for the…

Stories I loved this week.

Another week goes by and it’s another week that I’m closer to finishing my second year of my nutrition degree. I had my final practical assessments last week, which were nerve wracking and amazing at the same time and my final year exam is on 9th July. Which means that…

Feeding toddlers.

Photo by André Robillard My son is now two and a fully paid up member of the big boy eating club. After much research, we decided to go with baby led weaning when we were moving him on to solid food. We were fairly relaxed about it as I was planning…

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